Pot
“ The Tongue Rules The Mind “
— Pot Boils —
We Make Organic Herbal Broths That Will Punch You In The Gut
— veni —
garlic, black pepper, onion powder, parsley
$21
— vidi —
raw ginger, thyme, black pepper
$22
— vici —
raw ginger, thyme, black pepper
$23
— Orange Sweet Heart —
Oranges, Cinnamon, Honey)
$15
NATURAL HERBS
At Age we support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Free shipping is provided by age for all dry herbal mixtures listed in the “DIRECT” section. Our goal by doing this, is to get herbs/product that aren’t growing or provided in major parts of the world.
Ageless Saga
— Instock —
$20
Parsley
— SOLD OUT —
/$
What’s the difference between our broth and brought stock?
Our broth is made with meat and no bones, as it simmered on the stove for a relatively short amount of time. It's got a light flavor full of only herbs & spices.
Brought broths from other places are more like “stock” which is made from bones that are first roasted in the oven, then simmered for hours on the stove in a bot. The increased cooking time pulls more collagen from the bones, which deepens the flavor of the stock. It’s excellent for making sauces, but not made to remove a feeling ill or care a cold
Can you overcook chicken broth?
We add meat, spices, herbs and vegetables to the broth to not just care you but fill you up as well, yes you can overcook broth!
So we have it on a set timer start to finish for a wonderful flavor & out come, but if they’re left to simmer too long, they can leave a strong, bitter flavor that takes over the broth.
How can I make chicken broth more flavorful?
Once the broth has finished cooking, We always end up with a rich, luscious flavored broth. Others use pan drippings from roast chicken to add to the sauce/stack.
We at age believe we are are you need this winter if you are feeling sick.